€11.90 €7.90
INGREDIENTS:
PASTA: durum wheat semolina, water, sea salt.
FILLING: red potatoes, plant-based tofu preparation (water, soy, salt, fermented rice drink [water, rice, coloring E150a], sesame oil), potato starch, plant-based soy preparation (water, soy 80%, cashews 20%, ferments), deodorized coconut oil, sunflower seed oil, nutritional yeast, sea salt.
May contain almonds.
Net weight: 300g – store refrigerated between 1°C and 4°C.
Expiration date indicated on the packaging.
Pasteurized product and preserved in a controlled atmosphere.
Out of stock
This is a traditional Ogliastra stuffed pasta, revisited in a 100% plant-based version and meticulously hand-closed.
It has passed with great style countless tests by various omnivores with discerning palates.
Nutritional values (per 100g):
Energy (KJ/KCAL): 1000.2 / 237.1
Fat: 3.8g, of which saturates: 1.8g
Carbohydrates: 42.7g, of which sugars: 1g
Fiber: 2.1g
Protein: 7.5g
Salt: 1.04g
Weight | 0.110 kg |
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